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Cook Book Challenge: Week 32 by cakecrumbs Cook Book Challenge: Week 32 by cakecrumbs
Boston Banoffee Pie, from Dream Desserts by Linda Fraser

Recipe at the blog: [link]

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:iconbakero-ichiban:
bakero-ichiban Featured By Owner Dec 7, 2012  Hobbyist General Artist
that looks soooo good OAO TTATT
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:iconcakecrumbs:
cakecrumbs Featured By Owner Dec 7, 2012
Thank you!
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:iconwarmteardrops:
warmteardrops Featured By Owner Nov 8, 2012  Student General Artist
everything you make looks absolutely delicious!
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:iconcakecrumbs:
cakecrumbs Featured By Owner Nov 11, 2012
Thanks so much! :blush:
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:iconwarmteardrops:
warmteardrops Featured By Owner Jun 29, 2013  Student General Artist
no problem:)
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:iconhoodiegirl84:
HoodieGirl84 Featured By Owner Nov 7, 2012  Hobbyist Photographer
Wow, that's fabulous looking and probably tastes fantastic as well.
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:iconcakecrumbs:
cakecrumbs Featured By Owner Nov 8, 2012
Thank you. :]
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:iconchar00:
Char00 Featured By Owner Nov 7, 2012
I love Banoffee pie! Your family/friends must love eating at your place!
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:iconcakecrumbs:
cakecrumbs Featured By Owner Nov 7, 2012
Almost as much as I love baking for them!
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:iconsage-of-hyrule:
Sage-of-Hyrule Featured By Owner Nov 6, 2012
Wow, that crust is perfect! It must be so amazingly flaky O_O Does it fall apart easy? That seems to be the problem I have with the pie crusts I make. Hmmm...

This is lovely! :heart:
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:iconcakecrumbs:
cakecrumbs Featured By Owner Nov 6, 2012
Thank you. Short crust is very crumbly. I had to make three attempts to get a crust I could use (though the first two attempts were my own stupid fault for not reading recipes properly). The filling in this helps keep it together so it might be easier to remove the tin after putting the filling inside. You also do need a sharp, clean knife to get a decent slice out of it.
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:iconohmygoshcheese:
OhMyGoshCHEESE Featured By Owner Nov 6, 2012  Hobbyist Writer
omg this looks fabulous (and delicious!) Definitely going to have to try it out~
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:iconcakecrumbs:
cakecrumbs Featured By Owner Nov 6, 2012
Thanks. :D I hope it goes well for you!
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:iconxxcaramelxx:
xxcaramelxx Featured By Owner Nov 6, 2012  Hobbyist Photographer
Yummy ! :D
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:iconcakecrumbs:
cakecrumbs Featured By Owner Nov 6, 2012
Thanks. :]
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:iconaphroditehalosydne:
AphroditeHalosydne Featured By Owner Nov 6, 2012  Hobbyist General Artist
oh dear god YUM! :la: :la :la:
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:iconcakecrumbs:
cakecrumbs Featured By Owner Nov 6, 2012
xD Thanks!
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:iconaphroditehalosydne:
AphroditeHalosydne Featured By Owner Nov 7, 2012  Hobbyist General Artist
Your welcome :squee:
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:iconclaremanson:
claremanson Featured By Owner Nov 6, 2012  Hobbyist Artisan Crafter
oh my, i hate bananas but i love pies so this looks very tempting.
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:iconcakecrumbs:
cakecrumbs Featured By Owner Nov 6, 2012
I have to admit to not being overly fond of them. They're okay, but I don't feel the need to include them in desserts (and I loathe them cooked). But the flavour was perfect for this.
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:iconclaremanson:
claremanson Featured By Owner Nov 6, 2012  Hobbyist Artisan Crafter
cooked sure is the worst, especially the smell of them baking filling up the house!
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:iconbighairmexican:
BigHairMexican Featured By Owner Nov 6, 2012
You're my new best friend. :yum:
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:iconcakecrumbs:
cakecrumbs Featured By Owner Nov 6, 2012
:la:
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:iconbighairmexican:
BigHairMexican Featured By Owner Nov 7, 2012
Bananas and coffee. Two of my favorite things. :happybounce:
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:iconsniata:
sniata Featured By Owner Nov 6, 2012
OMG, I've got salivation. I imagine how delicious it was :B
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:iconcakecrumbs:
cakecrumbs Featured By Owner Nov 6, 2012
xD It was quite nice - it was my first time trying a banoffee pie.
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:iconcrcomics:
CRComics Featured By Owner Nov 6, 2012  Professional Digital Artist
Banoffee just became my new favorite flavor.
:)
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:iconcakecrumbs:
cakecrumbs Featured By Owner Nov 6, 2012
Ditto that one!
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:iconfirila12:
firila12 Featured By Owner Nov 6, 2012  Hobbyist Traditional Artist
Wonderful :)
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:iconcakecrumbs:
cakecrumbs Featured By Owner Nov 6, 2012
Thanks. :]
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:iconfirila12:
firila12 Featured By Owner Nov 7, 2012  Hobbyist Traditional Artist
np
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Submitted on
November 6, 2012
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