Triple Chocolate Ripple Joconde

This is the cake I made for my sister's 21st.

It's a chocolate peppermint ripple cake, covered in a layer of dark chocolate mousse and then wrapped in a joconde imprime. The whole lot is then topped with dark chocolate ganache and decorated with with chocolate ganache, chocolate garnishes, corinthian wafers and a white chocolate truffle.

Recipe: [link]

Mini version of this:
More joconde:

Follow Cakecrumbs on : [link]