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Description
There's no stopping us. No stoppiiiing.
Yeah, I'm just gonna keep on pumping out macarons because I love them and they don't take 5 days to make unlike some other things.
These ones differ from the usual in that the filling isn't infused with tea. It's salted caramel instead. The macaron biscuits are decorated with almond praline.
Lots more pictures and the recipe at my bloggity: [link]
________________________
| Blog | | Facebook | | Tumblr | | Commission Info |
Yeah, I'm just gonna keep on pumping out macarons because I love them and they don't take 5 days to make unlike some other things.
These ones differ from the usual in that the filling isn't infused with tea. It's salted caramel instead. The macaron biscuits are decorated with almond praline.
Lots more pictures and the recipe at my bloggity: [link]
________________________
| Blog | | Facebook | | Tumblr | | Commission Info |
Image size
2579x1397px 2.84 MB
Make
Canon
Model
Canon EOS 600D
Shutter Speed
1/8 second
Aperture
F/4.0
Focal Length
28 mm
ISO Speed
100
Date Taken
May 13, 2013, 6:46:32 PM
Sensor Size
11mm
© 2013 - 2024 cakecrumbs
Comments33
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Macarons are not macaroons? 
Whatever, they DON'T have coconut in them! Thank goodness.
Def gonna have to try this recipe.
Whatever, they DON'T have coconut in them! Thank goodness.
Def gonna have to try this recipe.